Greeenhouse gas emissions across food supply chain

Overall, animal-based foods have a higher footprint than plant-based. For most of the products, land use change and farm processes result in higher emissions

Emissions across the suppy chain

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Notes: Greenhouse gas emissions are given as global average values based on data across 38700 commercially viable farms in 119 countries. Greenhouse gas emissions are expressed in kilograms of 'carbon dioxide equivalents'.